How to choose the best knife for you
There are many factors to consider when selecting a Benchmade knife. The most important aspect to a knife is its blade geometry. Therefore, you need to choose one that is as thick as possible. Thinner blades are more flexible, but you will trade some strength. Different alloys work best for different types of edge configurations. It is important to consider your environment before you purchase a knife. For example, if it is going to be used in a moist, aggressive environment, stain-resistant metals may be needed. Non-corrosion-resistant steels, such as carbon and tool steel, are good options for a variety of situations.
A plain-edged knife works best for push cuts, but it doesn't perform well on rope or wood. A fully serrated knife works better with tougher materials. This is because serrations apply more pressure to a given area. But the advantage is that the blade is more versatile, so you won't need to change blades all the time. Benchmade knives can be equipped with multiple pocket clips that can be used for different purposes.
Benchmade Knives is often referred to by people as a "gunshop," but this company has been making knives in the same way for over thirty years. The company was even around when other companies were still using cheap Chinese steel. The company's continuous search for higher quality has earned it a reputation as a knifemaker worth paying attention too. This brand is often regarded as the best knife value for money and the first choice of knife enthusiasts everywhere.